Consider this stream of consciousness, outlining a few things this past week that piqued my interest, made me think, or sparked joy.
Inspired by Sanne @ Adventures in Keeping House, with her blackberry jam, I’ll start by sharing the peach preserves that our daughter made and canned on Saturday. Peach season is winding down, but you can still get some good ones and they are still perfectly peachy right now. Last year, I posted a few pictures of our time picking peaches and the resulting peach cobbler. We enjoy peaches very much!
While our daughter did most of the work on the preserves, we all pitched in and offered assistance. My biggest contribution was peeling of the peaches, and the Sunday morning almond flour biscuits that were the canvas on which the preserves were able to shine during breakfast. We are big on staging our food photgraphs, in case it isn’t obvious:
In addition to peach preserves last weekend, I had the immense pleasure of joining some fellow travelers on the homeschooling journey to read Shakespeare’s, Julius Caesar. It was a wonderful time to prepare in anticipation of our junior high and high school students reading it this fall.
I don’t remember enjoying the play nearly as much when I was forced to read it in high school. It’s always better to read something when you’re better able to appreciate not only the language, but the nuances and tone of the work. I strongly suggest considering a re-read of the books you think you hated because you were forced to read them in high school.
Next, some thoughts about fast fashion versus clothing made with real fabrics. I was recently looking for a casual, white cotton button downshirt for my husband, and as usual, I was looking for a deal. However, I ran across a really luxurious feeling linen shirt, and although it cost a bit more than I had originally wanted to spend, I bought it anyway.
My friend Hearthie writes a lot about real versus counterfeit and in that moment I realized how often we miss opportunities to buy the thing that will hold it’s value, shape, and quality over time for the sake of a few bucks. And I was kind of proud of myself.
A note about my increasing enjoyment of sprinting, something I never imagined I could ever enjoy. At least, not since I was about 12 years old. When my husband first started challenging me four weeks ago to forgo the long jogs in favor of HIIT training composed of brisk walks interspersed with sprints of about 100 yards, I gave him 100 excuses for why I couldn’t do it. Now? I love it, especially noting how much farther I can last and how much shorter my recovery time is after each sprint.
Who says you can’t teach an old dog new tricks?
Lastly, I am almost ready to review the book I have enjoyed most year to date, How to Be Unlucky: Reflections on the Pursuit of Virtue, by Joshua Gibbs. At about 3/4 of the way through my second reading, I’ve finally decided not to break this review up into a post of analysis as I go. There’s just too much to absorb and I wouldn’t begin to know what to focus on and how to highlight the ideas that I was most arrested by. There are just too many. I am certain I’ve said this before, but despite our very different religious backgrounds, this lifelong Protestant has found an ideological and spiritual kindred spirit in the Orthodox Joshua Gibbs.
I’ll have a proper review up by the end of the month.
What are some things that you are enjoying or have enjoyed recently?